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Main Courses
Aromatic Boneless London Duck 玲珑去骨伦敦鸭
Each 只
RM188
Chef’s Secret Recipe Smoked Duck 厨师秘制烟鸭
*Order Advance 45 Minute *45 分钟前预订
Whole 一只
RM149
Hainan Chicken 白切菜园鸡
Half 半只
RM60
Hainan Chicken 白切菜园鸡
Whole 一只
RM118
Roasted London Duck 伦敦烧鸭
Quarter Upper 上庄
RM30
Roasted London Duck 伦敦烧鸭
Quarter Lower 下庄
RM50
Roasted London Duck 伦敦烧鸭
Half 半只
RM78
Roasted London Duck 伦敦烧鸭
Whole 一只
RM148
Appetizer
Deep-Fried Eggplant with Chicken Floss 鸡肉松脆茄子
RM22.8
Pan-Fried Handmade Chicken Meat Cake With Green Chili Sauce 青辣酱鸡茸饼
RM21
Fried Diced Chicken with Special Garlic Sauce 京汁蒜子脆鸡丁
RM21
Fried Crispy Chicken Chop with Organic Vegetables In Sesame Sauce 日式乌麻酱机蔬脆鸡扒
RM22.8
Deep-Fried Squid with Salt & Pepper 椒盐鱿鱼须
RM25.8
Deep-Fried Prawns with Mentaiko Sauce 明太子脆虾球
RM24.8
Rice & Noodle
Fried Rice with Seafood 海龙皇炒印度健康米饭
RM28
Fried Hor Fun with Seafood Topped with Fresh Egg 月光海鲜炒沙河
RM28
Stir-Fried Two Varieties of Vermicelli with Seafood 海鲜桂花金银米
RM28
Braised Japanese Tokyo Ramen with Shredded Duck 鸭丝捞日本拉面
RM28
Japanese Tokyo Ramen (Soup/ Dry) 日本拉面 (汤/干捞)
RM8.8 / Pax 位
Bamboo Noodle (Soup/Dry) 竹升面 (汤/干捞)
RM8.8 / Pax 位
Hor Fun (Soup/Dry) 沙河粉 (汤/干捞)
RM6.8 / Pax 位
Steamed Basmathi Rice 印度健康白米饭
RM2 / Pax 位
Basmathi Chicken Rice 印度健康香油饭
RM3 / Pax 位
Vegetable
Sauteed Hong Kong Choy Sum with Garlic 蒜子炒香港菜远
RM28
Hong Kong Kai Lan with Oyster Sauce 蚝油扒香港芥兰
RM28
Sauteed Romanie Lettuce with Salted Fish 咸鱼姜丝炒油麦
RM28
Poached Baby Cabbages with Soy Sauce 白灼香港小棠菜
RM28
Soup
Hot and Sour Seafood Soup 金牌孖宝酸辣羹
RM14.8
Soup of the Day 时日老火炖汤
RM16
Beverage
Herbal Tea 川贝清热润肺饮
RM8
American Ginseng Fungus Drink 花旗参雪耳饮
RM8
Coke 可乐
RM4.5
100 Plus 100号
RM4.5
Mineral Water 矿泉水
RM3.5
Fresh Orange Juice 鲜橙汁
RM8
Fresh Apple Juice 鲜苹果汁
RM8
Fresh Watermelon Juice 鲜西瓜汁
RM8
Chinese Tea (Pu Er / Jasmine) 中国茶 (普尔 / 香片)
RM3.5 / Pax 位
Dessert
Dessert of The Day 时日靓甜品
RM8.8 / Pax 位
Dessert Pastry 时日精致美点
(Minimum 3 Pcs)